March 2023

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Poornam Boorelu Recipe | Poornalu | Purnam Burelu

Poornam Boorelu Recipe | How to prepare Poornalu | Purnam Burelu – Poornam Boorelu or Poornalu, a popular delicacy in Telugu Cuisine & is traditionally prepared with rice-urad dal batter and the dumplings are stuffed with an aromatic coconut and channa dal mixture known as poornam and it is deep-fried in oil. Editor’s note: This post was originally published

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Navigating Startup Investing Taxes: What Every Investor Should Know

Navigating Startup Investing Taxes: What Every Investor Should Know

As a startup investor, it’s crucial to understand the tax implications of your investments. This guide aims to provide you with a comprehensive overview of the key tax considerations for investors like you. Please note that this guide is not a substitute for professional tax advice and is for informational and educational purposes only. We

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A French photographer offers an unexpected view of the United States — through its many strip clubs

A French photographer offers an unexpected view of the United States — through its many strip clubs

CNN  —  Some people travel the world in search of adventure, while others seek out natural wonders, cultural landmarks or culinary experiences. But French photographer François Prost was looking for something altogether different during his recent road trip across America: strip clubs. From Miami to Los Angeles, Prost’s latest book “Gentlemen’s Club” charts his route

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Paneer Pollichathu

Paneer Pollichathu

  Paneer pollichathu. Pollichathu’s is a Kerala word and its literal translation is burnt. Learnt from my Kerala friends. But here we roast the paneer by covering it in banana leaf. This pollichathu is a very popular dish in Kerala. They usually make it with fish. Here I made a vegetation version of pollichathu by

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