This Quick Minty Watermelon Lemonade is the perfect drink to beat the summer heat.
Made with juicy watermelon, fresh mint, and a splash of lemon, this refreshing cooler comes together in minutes and keeps you hydrated all day long.
It’s a must-have during hot afternoons, family get-togethers, or whenever you need a quick energy boost.
About Watermelon Lemonade Recipe:
Nothing is as refreshing as water melon, in the scorching heat in summers. The fruit is a big green ball of sweet pink water but with a lot of benefits.
It is a rich source of Vitamin A (an antioxidant), Vitamin B which is acts a strong energy booster, Vitamin-C which helps in building immunity and Lycophene which is an antioxidant that has been found to be good in fighting cancer.
In addition to the fact that watermelon can be a very good hydrating liquid, it is also loading with minerals like potassium.
Potassium helps replenish the electrolytes in the body, which is normally the first thing that you lose during summers irrespective of, if you are just staying at home, travelling to work or, spending time at the beach.
Now, if your question is, Why not just eat Water-melon, then I would have to ask you to try drinking it once to know what you are missing..
LOL. I really mean it.
In today’s recipe, I will show you how to quickly transform your water melon cubes into a nice glass of refreshing Indian drinks.
All you will need is a few minutes, a blender and some water melon. This Mint Lemonade Recipe is not just an easy to make recipe but is also a glass of healthy drink too.
So let’s check out the recipe now.
Also, If you are looking for more such drinks to beat the heat? Don’t miss my full collection of refreshing summer drinks recipes here.
Serving Suggestion:
- Serve chilled in tall glasses with ice cubes for an instant summer refresher.
- Add a few mint leaves or thin watermelon slices as garnish for a pop of color.
- You can also rim the glass with black salt for an extra zing.
- This lemonade pairs well with light summer snacks like sandwiches, chaats, or pakoras.
- Ideal for brunches, kids’ parties, or just a cooling drink on hot afternoons.
Storage Suggestion:
- Store the prepared lemonade in a glass jug or bottle in the refrigerator.
- Best consumed within 1–2 days for freshness and flavor.
- If you want to store for longer, don’t add lemon juice or mint initially—add those fresh before serving.
- Always stir before serving as natural separation may occur.
Pro Tips to Make Perfect Watermelon Juice Recipe:
- Use chilled watermelon to avoid needing extra ice (which can dilute the drink).
- Strain the juice after blending if you prefer a smoother texture.
- A small pinch of black salt or chaat masala lifts the flavor beautifully.
- You can make ice cubes out of the same lemonade to avoid dilution.
- Add honey or jaggery syrup if the watermelon isn’t sweet enough—avoid white sugar for a healthier version.
Why You Should Make This Recipe:
- It’s quick, refreshing, and naturally hydrating—perfect for Indian summers.
- Combines the sweetness of watermelon, tang of lemon, and coolness of mint—a flavor bomb!
- No artificial colors or preservatives—100% homemade and healthy.
- Great for kids and adults alike—even picky eaters love this
Looking For Some More Summer Drinks Recipes:
Mango Frooti Recipe
Aam Panna Recipe
Bael ka Sharbat Recipe
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Basic Ingredients Used to Make This Watermelon Juice Recipe:
Watermelon (cubed and deseeded): This is the star of the drink. Watermelon is naturally sweet, juicy, and full of hydration—perfect for cooling the body during hot weather.
Lemon Juice (adjust to taste): Lemon adds the much-needed tang that balances the sweetness of watermelon. It also helps in digestion and gives that refreshing kick.
Fresh Mint Leaves: Mint brings a cooling effect and a burst of fresh flavor. It also helps soothe the stomach and enhances the aroma of the drink.
Ice Cubes (as needed): To chill the drink instantly and make it more refreshing, especially when serving guests.
Prevent your screen from going dark
- 4 cups Watermelon
- Lemon Juice from 1/2 Lime
- Ice Cubes as needed
- Mint leaves a few
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Cut watermelon into large pieces and discard the skin. Remove black seeds, no need to take the white seeds out.
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Add watermelon pieces in a blender jar.
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Blend until smooth texture.
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Transfer it to a large bowl.
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If watermelon is sweet, no need to add sugar, but if it is not, taste the juice and if required, add sugar.
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Add lemon juice and fresh mint leaves if you like . Stir well.
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Add 1-ice cube in each serving glass and pour prepared watermelon juice into it and serve chilled.
But if you like it otherwise, then you are going to love the sweet taste of watermelon with a slight after taste of fresh lime.
Nutrition Facts
Minty Watermelon Lemonade Recipe
Amount Per Serving
Calories 91
Calories from Fat 5
% Daily Value*
Fat 0.5g1%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.1g
Sodium 3mg0%
Potassium 340mg10%
Carbohydrates 23g8%
Fiber 1g4%
Sugar 19g21%
Protein 2g4%
Vitamin A 1730IU35%
Vitamin C 25mg30%
Calcium 21mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Frequently Asked Question About This Water Melon Juice:
Can I make watermelon lemonade ahead of time?
Yes, you can make it a few hours in advance and store it in the fridge. Just give it a quick stir before serving as some separation may happen.
Can I skip mint if I don’t have it?
Yes, you can skip it, but mint adds a fresh cooling taste. If possible, try to include at least a few leaves for best flavor.
What if my watermelon isn’t sweet?
You can add honey, jaggery syrup, or even a little sugar to balance the taste. Always taste and adjust as per your preference.
Can I use bottled lemon juice instead of fresh?
Fresh lemon juice gives the best flavor, but bottled juice works too in a pinch. Just use a small quantity and adjust to taste.
Is this drink good for kids?
Absolutely! It’s naturally sweet, healthy, and free from any artificial ingredients—perfect for kids and adults alike.
My Recommended Product:
If you’re making refreshing Indian drinks for your family or guests, I highly recommend using a glass pitcher for mixing and serving. It keeps the drink cool, looks elegant on the table, and makes pouring easy.
You can even check out my PAGE on Amazon, where you will find my favorite kitchen tools, Appliances, Accessories, and more HERE.
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I am an independent blogger and the reviews are done based on my own opinions. The decision is yours, and whether or not you decide to buy something is completely up to you.
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You Might Also Want to Try:
Raw Mango Sattu Drink
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Check out this recipe
Sattu Sharbat Recipe
Sattu Sharbat is one of the most popular, traditional healthy Summer Drink from Bihar, made usually with roasted black chickpeas(kala chana) flour. Kala Chana Sattu is high in fibre and protein. Sattu Sharbat helps keep the body hydrated and it also helps in avoiding sunstrokes.
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