This mango pickle achar is more than just a recipe — it’s a piece of my heart. I made it with my mom during her recent visit, and every bite reminds me of the love, laughter, and stories we shared in the kitchen that day. We didn’t need a big terrace or hours of sunlight
Mango Pickle Achar – Traditional Bihari Style (No Sunlight) Read More »
Mango Kesari (also called Mango Sheera) is a soft, smooth and rich Indian dessert made with semolina (sooji or rava), ghee, sugar, and ripe mangoes. It’s a fruity twist to the traditional Rava Kesari, which is usually made with just sugar and saffron. This version brings in the natural sweetness and aroma of mangoes, making
Mango Kesari Recipe – Mango Sheera Read More »
The last trimester of pregnancy is a flush of love, emotions, care, and concern for all to-be-parents. The couple needs to be educated about what is right to do when the baby arrives. One of the first and most important awareness required at this time is about the importance of breastfeeding. Though benefits of breastfeeding
Importance of Breastfeeding & Benefits of Breastmilk by Archana’s Kitchen Read More »
In the world of traditional and prophetic foods, Talbina stands out as a timeless comfort food with deep spiritual and health significance. Mentioned in the Hadith of Prophet Muhammad (peace be upon him), Talbina has been cherished for centuries for its healing properties and nutritional value. But what exactly is Talbina, and why should you
Published: Apr 11, 2025 · Modified: Apr 11, 2025 by Debjani · This post may contain affiliate links · Leave a Comment A simple and delicious Air Fryer whole bhetki fish fry recipe is available for you to try. This is an air fryer whole fish recipe that is a healthy fish dish using minimal
Air Fryer Whole Fish Fry | Air-fried Baby Bhetki Fish Fry Read More »
Oats Moong Carrot Cheela – a wholesome, protein-rich Cheela made with sprouted moong, oats, and fresh vegetables—perfect for a nourishing start to the day. About Oats Moong Carrot Cheela Made with sprouted moong, rolled oats, fresh veggies, and warming spices, this cheela is not only nutritious but also incredibly satisfying. It’s a great way to
Oats Moong Carrot Cheela – Vanita’s Corner Read More »
Chakka Pradhaman is a traditional Kerala dessert made with ripe jackfruit, jaggery, and coconut milk, slow-cooked to a rich and aromatic payasam. This jackfruit payasam is a must-try during Onam celebrations and other festive occasions in South India. It known for its irresistible tropical sweetness, chakka pradhaman recipe blends the creamy texture of jackfruit pulp
Chakka Pradhaman Recipe (Jackfruit Payasam) Read More »
No-bake mango tart is a rich and delicious mango dessert that looks fancy, but it is so easy to make. Layers of buttery biscuit, creamy mango mousse get ready in under 30 minutes and absolutely irresistible! Seriously, every bite is drool-worthy. This tropical no-bake tart is my new go-to dessert for all spring and summer.
No Bake Mango Tart Recipe (Mango Tart) Read More »
Have you ever heard of Nadan Mambazha Kuzhambu? It’s a traditional South Indian curry that brings together the tangy sweetness of ripe mangoes with a rich blend of spices, tamarind, and even a hint of coconut. Think of it as an authentic mango kuzhambu, a homemade dish that perfectly captures the essence of South Indian
Mambazha Kuzhambu Recipe | Ripe Mango Kuzhambu Read More »
Carrot Rice is a healthy, delicious meal made using rice, carrots, tempered spices and herbs. Carrot Rice also called as Carrot Sadam is an easy and quick to make one pot meal perfect to pack for lunch box for school and office goers. It is packed with flavor and aroma, it will be filling too
Carrot Rice Recipe – Sharmis Passions Read More »
Get notified about new articles
