Tamarind Chutney is a sweet and tangy condiment originating from Indian cuisine, made by simmering tamarind pulp with jaggery, spices and dried ginger, creating a smooth, flavorful sauce that is commonly drizzled over chaats, snacks and fried delicacies. Also known as Imli Chutney (‘imli’ is the Hindi word for tamarind) this sauce is quintessential when
Imli Chutney Recipe (Indian Tamarind Chutney) Read More »
50+ Iftar Recipe Ideas? Looking for Iftar inspiration? Here are over 50 easy-to-make recipes perfect for breaking your fast. While many have roots in the Indian subcontinent, you’ll find a variety of dishes ideal for your Iftar meal, including some quick and simple options. Jump to: About Ramadan and Iftar Ramadan, the ninth month of
Iftar Recipe Ideas Debjanir Rannaghar Read More »
Craving a simple, flavorful curry packed with wholesome vegetables? This Indian vegetable curry is a quick, comforting dish that comes together in just one pot. With warming spices, tender veggies, and a rich tomato-based gravy, this mixed veggie curry is perfect for serving with rice, chapati, or paratha. Curry is a staple in my meals,
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Helene Dsouza Garlic sautéed baby spinach but cherry tomatoes and olive oil. This is a simple but flavor-packed side dish that can be prepared quickly in a skillet. Total Time: 20 minutes minutes Prep Time: 5 minutes minutes Cook Time: 15 minutes minutes RECIPE Fresh spinach is sautéed with garlic and fresh cherry tomatoes. This
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A luscious chocolate cake, spiked with malted drink mix and a delicious buttercream… We are fast approaching the last ten days of Ramadan, SubhanAllah… I can’t fathom how fast the month is flying. It is always the case during this month. May Allah make us reach the final ten days of Ramadan, and
Malted Chocolate Cake | Chocolate Malt Cake {One Bowl} Read More »
Fresh salsa verde is a classic recipe and a Mexican cuisine staple. It is a 5-minute recipe that is so easy to make, uses 100% fresh ingredients, and is light, sweet, and delicious. This recipe is a part of the Different types of Mexican salsa recipes series. The Different Types of Tomatillos and Their Flavor
How to make fresh salsa verde Read More »
Rajasthani special Panchmel Dal recipe | Pancharatna dal | panchratna Dal | Mixed dal | Dal panchmel | Dal panchmel | Restaurant style Dal | Punjabi Dhaba style Dal | Rajasthani panchratna dal |Hotel style Dal | Restaurant Dal | Restaurant style dish with step-by-step pictures and video recipe. Check out the panchratna Dal recipe and
Panchmel Dal recipe | Rajasthani Pancharatna dal Read More »
Kashmiri Rajma Curry Recipe: quick, melt-in-your-mouth, gluten-free, and vegan rajma/kidney beans, simmered in a rich, aromatic tomato-based gravy infused with warming spices. This recipe is mild and can be paired with rice/naan/breads/quinoa. Kashmiri Rajma Curry Recipe Kashmiri Rajma Curry is a popular North Indian kidney bean curry originating from the beautiful valleys of Kashmir. It
Kashmiri Rajma Curry Recipe (Indian Kidney Beans Kashmiri Style) Read More »
There’s something truly special about mother-son trips—a chance to explore, bond, and create unforgettable memories together. My son and I set off on an epic adventure through Italy’s Campania region, soaking in breathtaking coastal views, indulging in incredible Italian food, and even hiking to the top of a volcano. Many of you requested our detailed
Disclaimer: This article is for those who appreciate indulgence or are curious about where the rich and famous savor their meals. The upscale Malcha Marg market has a new culinary gem, and it’s already the talk of Delhi’s elite. Boya, a Japanese fine-dining restaurant, is creating waves—but discreetly. With just 30 exclusive seats with prior
Boya, Chanakyapuri, Delhi: Where Culinary Art Meets Luxury Dining Read More »
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