Laal Shaak Bhaja | লাল শাক ভাজা
This laal shaak bhaja is a Bengali stir-fried vegetable recipe made using red amaranth leaves, also known as laal shaak (“লাল শাক” ). Simple recipes like this saag bhaja give us easy-to-cook meals as they come together in a few minutes. Vegetarian recipes using leafy green vegetables are very popular in Bengali cuisine. Shaak bhaja
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