Celebrate spring with the ongoing Asparagus season and make this fantastic produce the star of your plate tonight.
Green asparagus is specifically easy to prepare in a skillet. Tender stalks just need minutes to get cooked, and they are very forgiving and beginner home cook friendly.
I have added a few of our current favorite asparagus skillet recipes further below and, as always, you will get to try flavors from all over the world.
Pan sautéed asparagus meets a splash of balsamic for a side that’s tangy, tender, and full of depth. The edges caramelize just enough to keep things interesting. It’s simple, quick, and goes with just about everything.
Shrimp scampi gets a fresh twist with asparagus and juicy tomatoes tossed into the mix. The garlicky butter sauce pulls it all together in one fast, flavor-packed skillet.
Get the Recipe: freshoffthegrid.com
Asparagus, crispy potatoes, and pancetta come together in a skillet for a camping breakfast that hits the spot. Crack in some eggs, let them cook right on top, and you’ve got a one-pan meal that’s hearty, satisfying, and full of flavor.
Get the Recipe: healingtomato.com
Green beans and asparagus never tasted this good. They’re sautéed until just right and tossed in a scallion butter that takes them over the top. It’s the kind of side you’ll want to pile onto your plate.
Get the Recipe: dutchovendaddy.com
Asparagus and peas are a springtime match made in heaven. Lightly sautéed and finished with a touch of butter, they’re fresh, bright, and ready in minutes. The kind of side that makes any meal feel like a seasonal treat.
Get the Recipe: 100daysofrealfood.com
Even picky eaters go back for seconds with this braised asparagus. Thin slices of asparagus cook down with smoky bacon until everything’s tender and full of flavor. It’s simple, cozy, and always gets wiped clean.
Get the Recipe: thefoodblog.net
Steak and asparagus come together in this fast and flavorful stir fry. Juicy strips of beef, crisp-tender asparagus, and a savory sauce that clings to every bite. It’s a weeknight dinner that feels a little fancy without the fuss.
Get the Recipe: butteredveg.com
Asparagus, Swiss chard, and red pepper bring bold color and fresh flavor to your plate. Lightly sautéed with just the right seasonings, each bite has a mix of crunch, sweetness, and earthiness. It’s a vibrant side that steals the spotlight.
Get the Recipe: sustainmycookinghabit.com
Garlic asparagus is one of those sides that never gets old. Just a few minutes in the pan, and you’ve got tender, flavorful spears with a punch of garlicky goodness. It’s easy, reliable, and always a crowd-pleaser.
Get the Recipe: smalltownwoman.com
Creamy chicken, tender mushrooms, and crisp asparagus come together in one skillet for a cozy meal that’s ready fast. The sauce is rich and velvety without being heavy, perfect for spooning over rice or mopping up with bread.
Get the Recipe: theforkedspoon.com
Shrimp and asparagus get tossed in a zesty lemon garlic sauce for a stir fry that’s fresh, fast, and full of flavor. The shrimp stay juicy, the asparagus keeps its crunch, and the whole dish comes together in under 30 minutes.
Get the Recipe: nutritiousdeliciousness.com
Quick and full of flavor, this sautéed asparagus is everything you want in a side dish. It’s tender, buttery, and loaded with garlicky goodness. Simple, fresh, and goes with just about anything you’re making.
Get the Recipe: modernhoney.com
Garlic butter chicken and asparagus all cook up in one skillet for a dinner that’s big on flavor and low on fuss. The chicken is golden and juicy, the asparagus stays crisp, and everything’s coated in that rich, buttery garlic sauce.
Get the Recipe: dizzybusyandhungry.com
Cilantro lime brown rice gets a fresh upgrade with tender asparagus in the mix. It’s zesty, bright, and anything but boring. A feel-good side that brings something new to the table.